18–22 mm (medium to large). 

Weight per berry: 5–7 grams.

Oval to oblong, uniform shape.

Bright crimson red when fully ripe. Uniform coloration across the cluster.

Medium to large clusters, weighing 400–700 grams. Moderately compact with minimal loose berries.

Firm, crisp skin. Juicy flesh with no bitterness.

16–20%, providing a sweet flavor.

 Low acidity, typically 0.5–0.8% titratable acids.

Sweet and fruity with a mild tang.